Ingredients
- To make delicious donuts, prepare: fresh milk, sugar, powdered sugar, all-purpose flour, yeast, a pinch of salt, melted butter, 1 egg, and basic tools such as a sieve, stove, and pot.
How to make Donut
With just 5 simple steps, you can make warm and tasty homemade donuts:
- Add flour, milk, sugar, and a pinch of salt to a large bowl. Knead until the dough is smooth, soft, and no longer sticky.
- Dissolve the yeast in a little warm water. When the yeast becomes foamy, add melted butter and 1 egg, then mix well.
- Combine the two mixtures and knead until the dough is smooth, elastic, and shiny. Cover with a warm cloth and let it rise for 1 hour in a draft-free place.
- After resting, roll the dough out to a thickness of 1–1.2 cm. Cut into donut shapes using a cutter.
- Let the shaped dough rest for 15–20 minutes until it doubles in size, then fry or bake until done.
Finished Product
Once the donuts are evenly cooked, let them cool and decorate as you like. Enjoy the delicious homemade donuts you made yourself!
Cre: Pinterest
>> See also: How to make Banh Tieu